ADVENTURES & MUSINGS ON
SPANISH FOOD, DRINK & CULTURE
SPANISH FOOD, DRINK & CULTURE
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Hola! Hello! Welcome.I'm Alex, on the left, with my husband Adrian.
I know what you are probably thinking - are there any more products undiscovered, any recipes left unwritten, are there really any Spanish travel stories untold? These were questions that I also had when making the decision whether to share my experiences with you, and well, now you know the answer! I just hope that my passion for Spain and it's food comes across in my writing... if you think it does please let me know! I have just published my first cook book !
A TASTE OF LES PASSEROSES 'A vegetarian and vegan cookbook from a French retreat kitchen' Not specifically Spanish - but it does have a Spanish section! This book has been a labour of love taking over 2 years to complete. It features 98 pages, a potted history of Les Passeroses and each easy to follow recipe has a photo. Click the pic on the below to buy Kindle format CLICK HERE FOR OTHER FORMATS |